Canepe Menus

Olive and tomato tartlets
Lamb sticks with herbed yoghurt dip
Cocktail tarts with cheese red onion and pesto
Brie and Cranberry Tarts
Beef and horseradish bon bons
Avocado pistachio nut pate with herb toasts
Peking duck parcels
Cocktail samosas with mango chutney
Cocktail spring rolls with hoi sin sauce
Smoked salmon and dill triangles
Chilli ginger prawns
Smoked salmon with sweet and sour dip

Chocolate fudge brownies
Banoffee tarts
Lemon meringue
Baked cheese and butter biscuits

All dessert canape are cocktail size.
£2.00 per head

Each canapé will cost £2.00 per person, we recommend a selection of 6/7.
Minimum charge is £12.00 per person
Waitress service is available at an extra cost.